#Carolina reaper pepper how to

For one, the plants can take up to 5 months to produce ripe peppers after transplanting outdoors. While most pepper varieties are fairly easy to grow, the Carolina reaper has a few unique requirements.

There are other, similarly spicy peppers today, such as the 7 Pot Primo, but the reaper remains the official hottest pepper in the world. The reaper showed an average of 1.64 million Scoville heat units (compare that to 3,000-8,000 SHU for your average jalapeno). Carolina reapers have such a high concentration of capsaicin that they far surpass other superhots, such as the ghost pepper. If you love spicy food, Carolina reaper peppers are some of the fieriest peppers you can get your hands on. Today, PuckerButt grows over 100,000 plants each year to meet the demand. In 2012, the cross was unveiled and was shortly thereafter crowned the hottest pepper in the world. The cross was between a Pakistani Naga and a Caribbean hot pepper called La Soufrière. The story goes that Ed Currie, owner and operator of PuckerButt Pepper Company, was working on breeding a new superhot pepper variety in 2007. In fact, the reaper was originally created in South Carolina by a pepper enthusiast named Ed Currie. Where exactly did these exotic, superhot peppers come from? Are they grown in faraway lands and brought to the US via ships and planes? Well, no.

Transplanting and moving plants outside.

Just be careful not to plant them next to grandma’s tomatoes… So, if you like the sound of growing weapon’s grade produce in your home garden, you’re in the right place. After all, the compound that is spicy, capsaicin, is also used to create pepper spray. It almost seems strange that you can grow the world’s hottest peppers yourself.

#Carolina reaper pepper how to

In this article, I’ll share how to grow Carolina reapers in your own back yard. If you happen to be a fan of eating scorching hot food, and the supermarket hot sauces just don’t cut it, you may want to grow your own hot peppers.